Le Ramoneur Savoyard
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Group Menus

Group Menu Prices

We can accommodate 30 guests in one room or 56 guests across 2 rooms. For more details on group rates, please contact us by phone or email.

To book or for more details on group rates, please contact us by phone or email.

One complimentary guest for every 20 paying guests.

Contact Us04 50 51 99 99

Menu With 1/4 Litre Of Wine Included

34,00 €

Starter

  • Savoyard Salad

Main Course

  • Poultry escalope with Reblochon sauce, Savoyard potato gratin

To Finish, your choice

  • Floating island (meringue on custard)
  • Blueberry tart
  • Chocolate mousse
  • Fromage blanc (fresh soft cheese) with Blueberries

Fish fillet Menu With 1/4 Litre Of Wine Included

35,00 €

Starter

  • Country-style terrine

Main Course

  • Fish fillet (depending on the catch), shellfish sauce, steamed potatoes

To Finish, your choice

  • Floating island (meringue on custard)
  • Blueberry tart
  • Chocolate mousse
  • Fromage blanc (fresh soft cheese) with Blueberries

Roast veal Menu With 1/4 Litre Of Wine Included

35,50 €

Starter

  • Country-style terrine

Main Course

  • Savoyard-style roast veal, Savoyard potato gratin

To Finish, your choice

  • Floating island (meringue on custard)
  • Blueberry tart
  • Chocolate mousse
  • Fromage blanc (fresh soft cheese) with Blueberries

Tartiflette Menu, With 1/4 Litre Of Wine Included

35,50 €

Starter

  • Dry-cured Savoie ham, green salad

Main Course

  • Tartiflette (baked potatoes, bacon and onions) with melted farmhouse Reblochon

To Finish, your choice

  • Floating island (meringue on custard)
  • Blueberry tart
  • Chocolate mousse
  • Fromage blanc (fresh soft cheese) with Blueberries

Fondue Savoyarde Menu, With 1/4 Litre Of Wine Included

36,00 €

Starter

  • Dry-cured Savoie ham, green salad

Main Course

  • Fondue Savoyarde (melted cheese fondue)

To Finish, your choice

  • Floating island (meringue on custard)
  • Blueberry tart
  • Chocolate mousse
  • Fromage blanc (fresh soft cheese) with Blueberries

Perch fillets Menu, With 1/4 Litre Of Wine Included

39,00 €

Starter, your choice

  • Crispy Parcel with Fresh Goat's Cheese from the Aravis
  • Fresh salad

Main Course

  • Perch fillets meunière (pan-fried in butter)

To Finish, your choice

  • Floating island (meringue on custard)
  • Blueberry tart
  • Chocolate mousse
  • Fromage blanc (fresh soft cheese) with Blueberries
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